Modules

Restaurant / POS

Complete F&B back office — menu, zone and room orders, stock, cashbox, bank, credit, finance, technical and reports — with charges posted to guest folios.

The Setapp Restaurant / POS module is a complete F&B operation that lives inside your hotel platform — menu, orders, stock, dedicated cashbox and bank, credit accounts, finance, technical and reports, all on top of the same guest folio. One platform runs the hotel and every F&B outlet.

Two Order Types, Every Scenario

  • Zone orders — table service inside a restaurant, bar or zone of any outlet.
  • Room orders — room service posted directly to the staying guest folio.

Self-Contained F&B Back Office

Restaurant has its own dedicated sub-modules so an F&B operation never has to leave the module to do its full job.

  • Menu: Items grouped by category, multi-currency pricing, easy item-level edits.
  • Orders: Split bills, item-level discounts, zone or room targeting, multi-worker assignment.
  • Stock / Warehouse: Supply, warehouseman and window workflows for incoming, in-house and outgoing inventory — never run out, never over-order.
  • Restaurant cashbox: Separate from the hotel cashier, with shift discipline and cycle close.
  • Restaurant bank: F&B-specific accounts with waiting queues for card and transfer payments.
  • Restaurant credit: Customer house accounts with past, present and future debtor tracking.
  • Restaurant finance: Outlet-level Balance, Cash flow and Profit & Loss views.
  • Restaurant technical: Engineering tickets specific to the outlet (kitchen equipment, dining room, bar).
  • Restaurant reports: Built-in Order and Worker reports with date filters and Excel export.
  • Restaurant statistics: Dedicated dashboards for category mix, daily sales, top items and zone performance.
  • Restaurant person directory: Guests, workers, sellers and other contacts specific to the F&B side.

Built for Multi-Outlet Properties

  • Multiple restaurants: Run any number of outlets — main restaurant, lobby bar, pool bar, room service.
  • Worker-aware orders: Every order is tied to a server, captain or bartender for productivity reports and tip allocation.
  • Auto-posting to folio: Room orders post directly to the hotel guest folio — no double entry, no walk-outs.
  • Multi-currency pricing: Each menu item supports the same currency set as the hotel.

Who It Is For

Hotels with one or more F&B outlets, resorts with multiple bars and restaurants, and any hospitality business that wants the same data flowing from kitchen to accountant.

Why Setapp Restaurant

Stop buying a separate POS, a separate stock app and a separate accountant for your restaurant. Setapp Restaurant is the back office your F&B operation actually needs — already wired to your rooms, your guests and your books.

Ready to see it live?

Book a 30-minute walkthrough with our team and see Setapp running with your own data.